GB 4789.1-2010 Translated English of Chinese Standard. GB4789.1-2010: National food safety standard - Food microbiological examination: General guidelines

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https://www.chinesestandard.net, 20. 5. 2014. - 14 страница
This Standard specifies the general principles and requirements for food microbiological examination. This Standard is applicable to the food microbiological examination.
 

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Садржај

Foreword
7
Scope
8
Sample collection
10
Recording and reporting
14

Чести термини и фразе

О аутору (2014)

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