ammeters, voltmeters, wattmeters, and similar measuring apparatus, dry and wet batteries, and detached parts for any of the foregoing, and articles used exclusively in the installation thereof, insulators, and insulating compounds and materials used exclusively for electrical purposes, carbon, and incandescent

bulbs and tubes, ten per centum ad valorem. (b) Cooking and heating apparatus and utensils, chande

liers, desk and table lamps, flatirons, soldering and curling irons, thermocauteries and cauterizing instruments, surgical, dental, and therapeutic appliances, including so-called electric belts, X-ray machines, vibratory apparatus, electroplating outfits, cigar lighters, other instruments, implements, utensils, and articles used in connection with, for, or by the application or production of electrotechnical, thermoelectric, galvanic, or galvano-magnetic force, and detached parts for any of the foregoing, not otherwise

provided for, twenty per centum ad valorem. Engines, machin. 191. Engines, tenders, motors, steam boilers, pumps, and machinery;

diving suits; common tools, implements and apparatus;
detached parts therefor; not otherwise provided for; shaft-
ing and gearing:
(a) of iron, steel, or wood, fifteen per centum ad valorem.
(b) Of other materials; emery cloth; twenty per centum

ad valorem. Belting.

192. Machine belting of whatever material, ten per centum ad

valorem. Fine tools. 193. Fine tools, implements, and instruments, of whatever material,

used in the arts, trades, and professions, such as measuring instruments, micrometric gauges, mathematical and drawing instruments, manicure instruments (not pocket cutlery), watchmakers', jewelers', surgeons', dentists', engravers' carvers', glass cutting, and similar tools, instruments, and implements, any of the foregoing and detached parts therefor not otherwise provided for, twenty per centum ad valorem.

ery, etc.

Group 3.

GROUP 3.- VEHICLES.

Automobiles.

Wagons, carts, etc. 194. Wagons and carts for transporting merchandise, warehouse

trucks, hand carts and wheelbarrows, any of the foregoing and detached parts therefor not otherwise provided for, fifteen

per centum ad valorem. 195. Automobiles:

(a) For the transportation of merchandise, fifteen per

centum ad valorem. (b) Other, twenty per centum ad valorem. (c) Detached parts and accessories for automobiles, in

cluding tires, lamps, and horns, twenty-five per

centum ad valorem. Bicycles, etc. 196. Bicycles, velocipedes, and motor cycles, detached parts and

accessories therefor, including tires and lamps, twenty per

centum ad valorem. Railway vehicles. 197. Vehicles for use on railways and tramways, and detached parts Perambulators, 198. Other wheeled vehicles including perambulators, and aerial

thereof, ten per centum ad valorem.
machines and balloons, any of the foregoing and detached
parts therefor, not otherwise provided for, twenty per centum
ad valorem.

199. Detached wooden parts for any of the articles classified under Detached parts.

paragraph one hundred and ninety-four or paragraph one
hundred and ninety-eight:

(a) Unfinished, fifteen per centum ad valorem.
(b) Finished, twenty per centum ad valorem.

GROUP 4.-BOATS AND OTHER WATER CRAFT.

Group 4.

and

water

Prorisos.
Repairs abroad.

Repairs abroad in distress.

200. Boats, launches, lighters, and other water craft, set up or knocked erRoats

down, imported into the Philippine Islands, and cost of re-
pairs made in foreign countries to vessels, or to parts thereof,
documented for the Philippine coastwise trade or plying ex-
clusively in Philippine waters and for which repairs adequate
facilities are afforded in the Philippine Islands, fifty per
centum ad valorem.

Provided, That upon proof satisfactory to the collector of
customs that adequate facilities are not afforded in the Philip- Post, p. 173.
pine Islands for such repairs, the same shall be subject to the
provisions of paragraph three hundred and forty-eight of this
Act; and

Provided further, That if the owner or master of such vessel
shall furnish evidence satisfactory to the collector of customs
that such vessel while in the regular course of her voyage was
compelled by stress of weather or other casualty to put into
a foreign port or place and make such repairs to secure the
safety of the vessel or to enable her to return to the Philippine
Islands, such duty shall not be imposed; and

Provided further, That furnishings, stores, and supplies, not Supplies, etc.
otherwise provided for, purchased abroad and imported in
such vessels shall be dutíable under the corresponding para-
graphs of this Act.

The expression “imported into the Philippine Islands"
shall be held to mean "brought into the jurisdictional waters defined.
of the Philippine Islands in or on another vessel, or towed
therein by another vessel (except when becalmed or disabled
at sea), as distinguished from coming into said islands under
the craft's own steam, sail, or other motive power."

“ Imported into the Philippine Islands"

CLASS XIII.-ALIMENTARY SUBSTANCES.

Class XIII, Alimentary

substances.

Group 1.

GROUP 1.-POULTRY, MEATS, SOUPS, AND FISH.

meats, 201. Poultry and game, not otherwise provided for, dressed or not, soups, and fish.

gross weight, one hundred kilos., four dollars. 202. Meat, fresh, not otherwise provided for, gross weight, one hun

dred kilos., one dollar. 203. Meat and sausage casings, salted or in brine, gross weight, one hundred kilos., two dollars and fifty cents.

Smoked, etc., meats 204. Hams, bacon and other meats, and sausages, dry, cured, or

smoked, not preserved in cans, including weight of immediate
containers, one hundred kilos., four dollars and fifty cents.

Provided, That sausages classified under this paragraph
may be imported in any kind of package exceeding in weight
ten kilos. each; and

Salt for packing. Provided further, That salt used for the packing of any article classified under this paragraph shall be dutiable under clause (c) of paragraph seventy-two.

Ante, p. 145. 205. Lard and imitations thereof, gross weight, one hundred kilos.,

Prorisos.
Sausages.

Fish.

206. Canned or potted meats, such as beef, veal, mutton, lamb, pork,

ham, and bacon, plainly prepared and simply preserved, not otherwise provided for, common preparations thereof, with or without vegetables or other simple ingredients, including Irish stew, corned-beef hash, chili con carne, hog and hominy,

dry chipped beef, and the like, fifteen per centum ad valorem. 207. Internal parts of animals, including tongue, liver, and tripe;

rabbits; poultry; ordinary preparations thereof, canned or potted; sausages not otherwise provided for; twenty per

centum ad valorem. 208. Canned or potted game; paté de foie gras; deviled ham, meats

or game; mincemeat, meat patés, jellied lambs' and 'sheep's tongues, boneless pigs' feet, sweet breads, brains, and similar products of delicatessen class; preparations thereof; not

otherwise provided for; twenty-five per centum ad valorem. 209. Canned or potted soups and broths, clam chowder, fifteen per

centum ad valorem. 210. Meat extracts in any form, meat juice and soup tablets; con

densed or concentrated soup preparations, dry or in paste;

twenty-five per centum ad valorem. 211. Salted or dried codfish, gross weight, one hundred kilos., one

dollar and sixty cents. 212. Fish, in cans, glass, or jars:

(a) Cod, herring, mullet, haddock, salmon, and mackerel,

plainly prepared and simply preserved, sardines in

oil or tomato sauce, fifteen per centum ad valorem. (b) Other common preserved fish, shell-fish, and sea food,

not otherwise provided for, twenty per centum ad

valorem. (c) Fish, shellfish, sea food, and preparations thereof,

including anchovies, merluza, angulas, awabi, sardines not otherwise provided for, lampreys, whiting, turtle, fish roe, eels in jelly, sharks' fins in any form, shrimp, bloater and fish pastes and butters, and similar products of delicatessen class, twenty-five per

centum ad valorem. 213. Fish, not otherwise provided for:

(a) Fresh, with only the salt indispensable for preserva

tion, gross weight, one hundred kilos., two dollars

and ninety cents. (b) Dried, salted, smoked, or pickled, in bulk, gross

weight, one hundred kilos., two dollars and twenty

five cents. 214. Oysters, clams, and shellfish, in bulk, not otherwise provided for,

and fresh oysters in cans, gross weight, one hundred kilos., five dollars.

Group 2.
Grains, cereals, etc.

GROUP 2.-GRAINS, SEEDS, FORAGE, CEREALS, AND PREPARATIONS

THEREOF.

Rice.

215. Rice, gross weight (until May first, nineteen hundred and ten):

(a) Unhusked, one hundred kilos., sixty cents.
(b) Husked, one hundred kilos., one dollar.
(c) Flour, one hundred kilos., two dollars.

On and after May first, nineteen hundred and ten:
(a) Unhusked, one hundred kilos., eighty cents.
(b) Husked, one hundred kilos., one dollar and twenty

cents.
(c) Flour, one hundred kilos., two dollars.

Provided, That the Governor-General, by and with Continuanceof pres

the advice and consent of the Philippine Commis

Prorix08.

sion, may, in his discretion, continue in force the
rates of duty first prescribed in this paragraph, until
in his judgment, conditions in the Philippine Islands.
may warrant the imposition of the higher rates
herein prescribed; and

Provided further, That the Governor-General, by Suspension of duty.
and with the advice and consent of the Philippine
Commission, may suspend all duties upon rice or
the duties upon rice for consumption in particular
localities, to be designated by him, whenever and
for such period as, in his judgment, local conditions
require, in which event rice admitted free by virtue
of his order shall be distributed under governmental
supervision or in accordance with such regulations

as he may prescribe. 216. Wheat, rye, and barley, gross weight:

(a) In grain, one hundred kilos., twenty-five cents.

(b) In flour, one hundred kilos., forty-seven cents. 217. Corn (maize), oats, and millet, and cereals and grains not other

wise provided for, gross weight:

(a) In grain, one hundred kilos., seventeen cents.
(b) In meal or flour, not otherwise provided for, one hun-

dred kilos., eighty-three cents. 218. Cereals prepared for table use, such as oatmeal, corn meal, Prepared cereais.

cracked wheat, cornstarch, and similar preparations, not

otherwise provided for, ten per centum ad valorem. 219. Malted milk, infants' foods, and similar preparations, fifteen

per centum ad valorem. 220. Bread, biscuit, crackers, and wafers, of flour of cereals or pulse,

including weight of immediate containers:

(a) Unsweetened, one hundred kilos., three dollars.

(b) Sweetened, one hundred kilos., five dollars. 221. Cakes and puddings, twenty-five per centum ad valorem. 222. Vermicelli, macaroni, and pastes for soup, not otherwise pro

Vermicelli, etc. vided for, including weight of immediate containers, one

hundred kilos., two dollars and fifty cents. 223. Birds' nests, edible, thirty per centum ad valorem. 224. Seeds, not otherwise provided for, gross weight, one hundred

kilos., one dollar.
225. Hay, bran, forage, straw, not otherwise provided for, seeds and

unhusked grains, cracked, or otherwise prepared for animal
food, and oil cake, five per centum ad valorem.

Animal food.

GROUP 3.-PULSE, VEGETABLES, FRUITS, AND NUTS.

Group 3.

Pulse.

226. Dried beans, pease, and other pulse:

(a) In bulk, gross weight, one hundred kilos., eighty cents.
(b) In small or retail packages, including weight of imme-

diate containers, one hundred kilos., two dollars and

sixty-five cents.
(c) In flour, gross weight, one hundred kilos., one dollar

and fifty cents.
227. Vegetables, fresh (except onions and Irish potatoes), gross

weight, one hundred kilos., one dollar. 228. Vegetables, dried or desiccated, not otherwise provided for:

(a) In bulk, gross weight, one hundred kilos., one dollar and

thirty cents.
(b) In small or retail packages, including weight of imme-

diate containers, one hundred kilos., two dollars and
twenty-five cents.

Vegetables,
Fresh.

Dried.

Preserved.

Proriso.
Minimum.

Pickled.

Proviso,
Minimum.

Fruits.
Fresh.

Dried.

Proviso,
Minimum.

Preserved.

229. Vegetables, preserved, not otherwise provided for:

(a) In bulk, gross weight, one hundred kilos., one dollar.
(b) In small or retail packages, including weight of imme-

diate containers, one hundred kilos., one dollar and
fifty cents.

Provided, That no article classified under clause (b) of this paragraph shall pay a less rate of duty than

fifteen per centum ad valorem. 230. Vegetables, pickled:

(a) In bulk, gross weight, one hundred kilos., one dollar

and fifty cents. (b) In small or retail packages, including weight of imme

diate containers, kilo., three cents.

Provided, That no article classified under clause (b) of this paragraph shall pay a less rate of duty than

fifteen per centum ad valorem. 231. Fruits, fresh, gross weight, one hundred kilos., one dollar and

twenty-five cents. 232. Fruits, dried:

(a) In bulk, gross weight, one hundred kilos., one dollar

and fifty cents. (b) In small or retail packages, including weight of im

mediate containers, one hundred kilos., two dollars and fifty cents.

Provided, That no article classified under clause (b) of this paragraph shall pay a less rate of duty

than fifteen per centum ad valorem. 233. Fruits, preserved, not otherwise provided for:

(a) In bulk, gross weight, one hundred kilos., one dollar

and fifty cents. (b) In small or retail packages, including weight of im

mediate containers, one hundred kiles., two dollars.

Provided, That no article classified under clause (b) of this paragraph shall pay a less rate of duty

than fifteen per centum ad valorem. 234. Fruits, in jellies, jams, marmalades, butters, and similar prepara

tions, and fruit pulp, twenty per centum ad valorem. 235. Fruits, brandied, or similarly preserved, and fruits conserved or

crystallized, fifty per centum ad valorem. 236. Nuts and nut products, not otherwise provided for, twenty-five

per centum ad valorem. GROUP 4.-SUGAR, MOLASSES, GLUCOSE, AND CONFECTIONERY. 237. Sugar:

(a) Raw, gross weight, one hundred kilos., three dollars

and seventy-two cents. (b) Refined, including weight of immediate containers, one

hundred kilos., four dollars and twenty-two cents. 238. Molasses and sirups, not otherwise provided for, and honey:

(a) In bulk, gross weight, one hundred kilos., two dollars. (b) In small or retail packages, including weight of im

mediate containers, one hundred kilos., three dollars. 239. Glucose, gross weight, one hundred kilos., one dollar and sixty

cents. 240. Saccharine, including weight of immediate containers, kilo.,

two dollars. 241. Candies, confectionery, sweet meats, chewing gum, not other

wise provided for, twenty-five per centum ad valorem.