 Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the...  Code of Federal Regulations - Страница 1821971Пуни преглед - О овој књизи
 | 1971
...shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two mliiutes from the time drainage begins, weigh the sieve and...containers in Table II. TABLE II [Minimum drained weight for canned fruit cocktail 1 FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
 | 1986
...(bXIXi) of this section. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (2) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
 | 2002
...(b)(l)(i) of this section. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (2) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
 | 1999
...(b)(l)(i) of this section. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (2) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
 | 1969
...8)" in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....of containers in Table II. TABLE II Minimum drained weight (or canned fruit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
 | 1971
..." in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....the respective size of containers in Table II. TABLE [I [ Minimum drained weight for canned fruit cocktail FACTORS OF QUALITY § 52.1056 Ascertaining the... | |
 | 1972
...8)" In Table I of "Standard Specifications for Sieves," published March 1, 1940, In LC 584 of the US Department of Commerce, National Bureau of Standards....than that shown for the respective size of containers hi Table II. TABLE II [Minimum drained weight for canned fruit cocktalll FACTORS OF QUALITY § 52.1056... | |
 | 1973
..." in Table I of "Standard Specifications for Sieves," published March 1, 1940. In LC 584 of the US Department of Commerce, National Bureau of Standards....containers in Table II. TABLE II [Minimum drained weight for canned fruit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
 | 1949
...Bureau of Standards. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (b) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
 | 1968
...8)" in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....of containers in Table II. TABLE II Minimum drained weight for canned frnit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
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