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Give the total transportation cost for each of the categories above

30. For each business week covered by this survey, state the total pounds of non-beef meat transported by the noncompany-owned vehicles from:

(a) Slaughtering facility to affiliated fabricating facility (b) Slaughtering facility to affiliated meat processing facility

(c) Slaughtering facility to affiliated branch house

(d) Slaughtering facility to wholesaler

(e) Slaughtering facility to retailer

(f) Slaughtering facility to other 1

(g) Fabricating facility to branch house

(h) Fabricating facility to wholesaler
(i) Fabricating facility to retailer
(j) Fabricating facility to other 1
(k) Branch house to wholesaler
(1) Branch house to retailer
(m) Branch house to other 1
(n) Other 1

Give the total transportation cost for each of the categories above.

31. For each business week covered by this survey, state the number of pounds of carcasses, fores, and hinds transported by noncompany vehicles from:

(a) Slaughtering facility to affiliated fabricating facility
(b) Slaughterting facility to affiliated meat-processing facility

(c) Slaughtering facility to affiliated branch house
(d) Slaughtering facility to wholesaler

(e) Slaughtering facility to retailer
(f) Slaughtering facility to other 1

1 Specify.

Branch house to wholesaler
Branch house to retailer

Branch house to other 1

(j) Other 1

Give the total transportation cost for each of the categories above.

32. For each business week covered by this survey, state the number of pounds of fabricated beef products transported by noncompany owned vehicles from:

(a) Fabricating facility to branch house
(b) Fabricating facility to wholesaler
(c) Fabricating facility to retailer
(d) Fabricating facility to other 1
(e) Branch house to wholesaler
(f) Branch house to retailer
(g) Branch house to other 1
(h) Other 1

OTHER TRANSPORTATION EXPENSES

33. For each period covered by this survey, state the total weight of all beef carcasses, fores, and hinds transported by railroad and the total expense for such transportation.

34. For each period covered by this survey, state the total weight of all fabricated beef transported by a railroad and the total expense for such transportation.

35. For each period covered by this survey, state the total weight of all non-beef meat transported by a railroad and the total expense for such transportation.

1 Specify.

36. For each period covered by this survey, state the total weight of all non-meat items transported by a railroad and the total expense for such transportation.

37. For each period covered by this survey, state the total weight of all beef carcasses, fores, and hinds transported by an air freight organization and the total expense for such transportation.

38. For each period covered by this survey, state the total weight of all fabricated beef transported by an air freight organization and the total expense for such transportation.

39. For each period covered by this survey, state the total weight of all non-beef meat transported by an air freight organization and the total expense for such transportation.

40. For each period covered by this survey, state the total weight of all non-meat items transported by an air freight organization and the total expense for such transportation.

41. For each period covered by this survey, state the total expenses for all beef transportation not done by a trucking organization, rail freight company, or air freight company.

42. For each period covered by this survey, state the total expenses for all non-beef transportation not done by a trucking organization, rail freight company, or air freight company.

PART B. RETAIL LEVEL

1. PURCHASING

1. (a) State the gross profit (reported for Federal tax purposes) of your corporation for each of the years ccvering periods subject to this

survey.

(b) State the net pre-tax profits (as reported for Federal tax purposes) of your corporation for each of the years covering periods subject to this survey.

(c) State the Federal corporate income tax paid for by your corporation for each year covering periods subject to this survey.

(d) State (if possible) the State corporate income tax paid by your corporation for each year covering periods subject to this survey.

2. Indicate at which corporate level or levels you purchased beef during the period covered by this survey:

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