Code of Federal Regulations: Containing a Codification of Documents of General Applicability and Future Effect as of December 31, 1948, with Ancillaries and Index

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Division of the Federal Register, the National Archives, 1996
Special edition of the Federal Register, containing a codification of documents of general applicability and future effect ... with ancillaries.
 

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Страница 25 - ... may be used or permitted to remain in or on such food, the manner in which such additive may be added to or used in or on such food, and any directions or other labeling or packaging requirements for such additive deemed necessary by him to assure the safety of such use) , and...
Страница 580 - Secret Service, Department of the Treasury (Parts 400 — 499) Office of Foreign Assets Control, Department of the Treasury (Parts 500—599) Bureau of Engraving and Printing, Department of the Treasury (Parts 600—699) Federal Law Enforcement Training Center, Department of the Treasury (Parts 700—799) Office of International Investment, Department of the Treasury (Parts 800—899...
Страница 25 - ... which such additive may be used, the maximum quantity which may be used or permitted to remain in or on such food, the manner in which such additive may be added to or used in or on such food, and any directions or other labeling or packaging requirements for such additive deemed necessary by him...
Страница 12 - Except where evidence is submitted which justifies use of a different safety factor, a safety factor in applying animal experimentation data to man of 100 to 1, will be used; that is, a food additive for use by man will not be granted a tolerance that will exceed Viooth of the maximum amount demonstrated to be without harm to experimental animals.
Страница 9 - A food shall be deemed to be adulterated if it bears or contains any poisonous or deleterious substance which may render it injurious to health...
Страница 12 - ... conformity with an exemption granted or a tolerance prescribed under section 408 of the act, the processed food will not be regarded as adulterated so long as good manufacturing practice has been followed in removing any residue from the raw agricultural commodity in the processing (such as by peeling or washing) and so long as the concentration of the residue in the processed food when ready to eat is not greater than the tolerance prescribed for the raw agricultural commodity. But when the...
Страница 13 - Part 582 of this chapter do not include all substances that are generally recognized as safe for their intended use in food. Because of the large number of substances the intended use of which results or may reasonably be expected to result, directly or indirectly, in their becoming a component or otherwise affecting the characteristics of food, it is impracticable to list all such substances that are GRAS. A food ingredient of natural biological origin that has been widely consumed for its nutrient...
Страница 548 - Administration; clean, unpolluted running water; and, if necessary, steam shall be provided for washing, cleaning, and otherwise maintaining the establishment in a sanitary condition. (e) Adequate toilet facilities of sanitary type which comply fully with applicable State laws and local ordinances shall be provided. (f) An adequate number of sanitary washbasins, with liquid or powdered soap, shall be provided in both the picking and packing rooms. Paper towels shall be provided in the packingroom.
Страница 12 - ... of the Act. (b) Upon written request describing the proposed use of an additive and the proposed experiments to determine its safety, the Commissioner will advise a person who wishes to establish the safety of a food additive whether he believes the experiments planned will yield data adequate for an evaluation of the safety of the additive.
Страница 47 - The additive is derived from whole, wholesome hake and hakelike species of fish handled expeditiously and under sanitary conditions in accordance with good manufacturing practices recognized as proper for fish that are used in other forms for human food. (b) The additive consists essentially of a dried fish protein processed from the whole fish without removal of heads, fins, tails, viscera, or intestinal contents. It is prepared by solvent extraction of fat and moisture with isopropyl alcohol or...

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